An assertively spicy salami from Southern Italy seasoned with paprika and chili peppers, pressed flat.
Calabrese Salami Hot 1/2


Product Info
Ingredients
Pork, Salt, Spices, Sodium nitrite, Sodium nitrate, Sugars (dextrose, sugar), Sodium erythorbate, Starter culture.
Variants
PLU# 01026 1/2 - UPC: NA(catch weight) SCC: 90067232010255 PLU# 01025 WHOLE - UPC: NA(catch weight) SCC: 90067232010255
Certifications
Gluten & Lactose Free


